Ingredients

• 45ml – Iwak Mangoestin
• 30ml – Grenadine syrup
• 30ml – Mango puree
• 90ml – Water

A Classic twist of Tequila Sunrise that combines tropical Mango puree with Iwak Arumery’s Mangoestin layered with Grenadine syrup at the bottom.

Method : Build

Glass : Collin glass

Garnish : Orange slice + Chopstick with
Chinese tassel + Red salt